Compost

Over the last couple of years I have become an avid composter. Initially, my idea was to start composting to supplement the soil in my garden (and yes it's definitely a bonus for some healthy plants and beautiful veggies!) But composting kitchen scraps also lessens your household waste and keeps less junk out of landfills. You don't need anything fancy to compost. I usually collect my kitchen waste in a plastic container and empty it out at the end of the day into my compost bin. It's important to add 'brown waste' to the compost as well as the 'green waste' kitchen scraps. Brown waste are things like grass clippings and dried leaves. Keep your compost pile moist and it will break down into black gold for the garden! If you'd like to learn more about composting, visit composting fundamentals--a guide to composting at:
http://vegweb.com/composting/

Maize Maze

Not long ago in Hartland we spent an afternoon at our local corn maze! A family farm grows a VERY large field of corn and in conjunction with our local university, the surveying department cuts a maze design through the field. This year the design was a honey bee with honey comb. Fun! They also have many different activities and educational booths set up so kids can learn about agriculture in our area. The girls had a blast (not to mention dad and mom...)

The farm also had tractor rides through pumpkin fields they had planted--they grew some monsters! Here you could guess the weight of these 5 pumpkins and if the weight we entered is correct then we win that pumpkin for Halloween! I don't think Zoey's guess of 7 pounds was right, but we'll see...

Out in one of the acres and acres of pumpkin patches--Camryn finds one just her size! She brought it home and named it Spooky. Spooky eats, sleeps and even takes baths with Cams. Hope it lasts until Halloween!

We had such a great day there!

Apple-licious!

Apple harvesting season has officially arrived! My Dad has a decent sized apple orchard and it was a pretty good year. My chef Zoey helped in the kitchen prep of washing, drying and coring apples to make apple butter! The house smells heavenly of a menagerie of apples, cinnamon, and allspice. One bucket down and 4 more to go! I let the cored apples cook down slowly in my crock-pot and then we canned them up. So delicious, Fall if officially here! Thanks Dad and Mom for the wonderful apples!

Hard at Work

Wanted to share some pictures of my firefighter, hard at work! Tom does 24 hour shifts at NASA and works with a great group of guys. They stay pretty busy, but as you can see there is the opportunity for downtime every now and then...Rock Band anyone?

School Days

We have a Kindergartner here in Hartland! Zoey officially started school on August 17 and now in the month following we have seen her blossom and grow! It has been wonderful to see her interact in her new social setting and make friends! There are 20 kids in her class--14 girls and 6 boys, so Z has plenty of potential princesses to recruit! Her school is probably the smallest elementary school in the city, which is near and dear to my heart (For those who don't know, I grew up in a VERY small, but great school!) I decided to become a volunteer in her classroom and had to have fingerprinting and a background check done (Nope, no tater salad here for you Ron White fans!!!) Zoey's teacher and classroom assistant are amazing and we are so grateful for them!

A little bit late.

As usual, our busy days here in Hartland have left me falling behind on my little blog. I was also a little down on myself about the blog, but after a bit of positive feedback from a loved one I've decided to have another go-round to keep you all updated in our lives. Thank you to my readers!

We have had a great summer--God has showered his blessings on us in so many ways! And now Fall is officially here, the changing of the seasons from Summer into Fall if my favorite time of year (especially since our horrid mosquitoes have almost disappeared!) Only the Catalpa tree in our front yard is beginning to turn golden, but soon our Pecans and the orchards surrounding us will start to put on an Autumn show! The days have been warm and sunny but in the mornings and evenings things cool down to sweater weather!

I was a bit disappointed in our overall garden harvest this year, so a few days ago I decided it was time to clean out and start some Fall veggies. It's always a little sad to see the garden go, but now I have a fresh, clean canvas for the lettuce (Black Krim, Red Romaine and Butternut Crunch varieties), carrots (Thumbelina), and beets (Red Detroit) that the girls and I planted. The carrots and beets I know that we can winter-over, but I'm hoping to get a nice crop of lettuce going before a good freeze hits! Guess it will be time to make some home-made garden bed covers!

Wildlife

Our chicken experience has been a fun one! We have 5 very entertaining chickens--one rooster in the bunch (that we've discovered so far, at least...) and 4 hens. Each one of them has their own very distinct personality! Tom welded together a fantastic frame for our chicken pen and we covered it in chicken wire. We still have a bit of time before the hens start laying, so he's just begun to put together some nesting boxes. Can't wait for some fresh, homegrown eggs! These two are Romeo and Juliet, and the remaining 2 chickies that we hatched ourselves. They are the most inquisitive, funny things. We usually let the chickens roam around the backyard in the mornings and evenings when we're home and they follow us around like little, lost puppies.

The three other chickens we have are bantams, although I have figured out what kind yet. I bought them from a local feed store when they were hatchlings (to supplement our sad little flock when tragedy struck!) They have been dubbed Oreo, Coco and the littlest roo ever (but with a newly found mighty voice!) Clementine!

The girls love spend hours chasing them around and vice versa!